| WEEKLY SAMPLE MENU |
| LUNCH |
DINNER |
| 1. Day |
|
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Fish (Baked in Salt) |
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Stuffed Calamari |
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Seasonal Salad |
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Boiled Beetroot (dressing with lemon and olive oil) |
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Octopus Salad |
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Samphire Salad |
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Tiramisu |
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| 2. Day |
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| Rosto Topkapı (Chicken) |
Beef Stronof |
| Rice |
Cous Cous with vegies |
| Pured Celeriac |
Artichoke with olive oil dressing |
| Tarator (Carrot with Yoghurt Dressing) |
Stuffed pepper with rice and mince |
| Black-Eyed Peas |
Chef's salad |
| Chef's Salad |
Haydari ( Yoghurt with mint) |
| Seasonal fruit |
Kazan Dibi (Traditional Turkish Dessert) |
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| 3. Day |
|
| Grilled Fish |
Tandır (Grilled Lamp) |
| Grilled Calamari |
Rice with eggplant |
| Green Salad |
Stuffed Mushrooms |
| Fava (Village Style Pured Broad Beans) |
Seasonal Salad |
| Cheese |
Russian Salad |
| Okyanus lokumu (crab) |
Baked Zucchini |
| Seasonal Fruit |
Traditional Turkish Dessert |
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|
| 4. Day |
|
| Chicken with Spicy Sauce |
Steamed Fish |
| Rice with popcorn |
Pastry with cheese |
| Zuchini patty with yoghurt |
Octopus Salad |
| Fried Eggplant |
Eggplant salad |
| Purslane with Yoghurt Dressing |
Mushrom Salad |
| Shepher's Salad |
Chef's Salad |
| Fruit |
Sufle |
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| 5. Day |
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| Karnı yarık (Baked Eggplant stuffed with mince) |
Meatballs (with special sauce) |
| Bulgur |
Spaghetti (with mushrooms) |
| Purslane with yoghurt |
Gypsy Salad |
| Tomato Salad |
Russian Salad |
| Hummus |
Köpoğlu(fried eggplant with yoghurt) |
| Pured Spinach |
Tarator (Carrot with yoghurt dressing) |
| Fruit |
Cream Caramel |
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|
| 6. Day |
|
| Fish |
Grilled Chicken |
| Mixed Salad |
Rice with Eggplant |
| Prawn coctails |
Seasonal Salad |
| Italian Salad |
Baked Potato |
| Black-eyed Peas |
Haydari ( Yoghurt with mint) |
| Eggplant Salad |
Steamed veggies with olive oil dressing |
| Fruit |
Cheese cake |
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|
| 7. Day |
|
| Dalyan Köfte ( Meatballs with special sauce) |
Mixed Grill |
| Pastry with veggies |
Stuffed Rice |
| Stuffed leaves with rice |
Mixed Salad |
| Cacık (Cucumber with Yoghurt) |
Celeric Salad (dressing with yoghurt) |
| Fried Vegetables with Yoghurt |
Hot spicy tomato dip |
| Seasonal Salad |
Cauliflower dressing with olive oil |
| Fruit |
Fried Ice Cream |